BREADSTICKS
These breadsticks are our go-to for every aliment. They change an superior component to any forgiving of saucy alimentation, from a gravy to a soup, you won't be disappointed. We suchlike to process it with Cheeseburger Soup, Chickenhearted Taco Soup, Kine Stew, Homespun Chilli, or Cooked Broccoli and Mallow Soup. An secondary is to right seize whatever marinara or several ail butter and they are a nourishment all by themselves. These breadsticks are so varied and so prosperous to tidy!
The dry ingredients in this homemade breadstuff direction are quickly vermiform into a dough with right a slosh of milk. Oppositeness to popular belief, breadsticks do not poorness yeast. You can change cushioned insincere breadsticks, without the inactivity. But mix unitedly all of the dry ingredients and then easy add river until you hold a cottony masque. If you add too untold milk, you can cut it rearwards by adding few further flour.
INGREDIENTS :
- 3/4 cup milk
- 1 1/4 cups flour
- 2 teaspoons sugar
- 1/2 teaspoon salt
- 1 teaspoon garlic salt
- 1 teaspoon parsley
- 1 1/2 teaspoons baking powder
- 3 tablespoons butter or margarine melted
INSTRUCTIONS :
- Preheat oven to 450°F
- Combine dry ingredients and gradually add milk to form a soft dough (only use as much as you need)
- Knead gently 3 or 4 times on a floured surface.
- Roll out into a rectangle and cut into 12 sticks.
- Put the melted butter into a large baking dish, and turn the bread-sticks to coat them with the butter.
- Bake for 14 to 18 minutes, serve immediately