EASY PINEAPPLE FLUFF RECIPES

With hotter climate simply across the corner and Easter in only a few weeks, I idea now turned into the proper time to percentage this easy Pineapple Fluff.  I assume this salad/dessert is a staple in recipe packing containers across the united states, and it’s definitely just every other variation of this Cranberry Orange Fluff.  

EASY PINEAPPLE FLUFF RECIPES
EASY PINEAPPLE FLUFF RECIPES

All you want to do is switch out the pudding flavors and the end result and you’re proper to move the taste mixtures are infinite. right here, I used vanilla pudding, beaten pineapple, Cool Whip, marshmallows, and shredded coconut.  

you may need to!! also add in chopped pecans, which I fantastically advocate.  I placed some on top for the snap shots because the recipe is surely higher with them, however I didn’t stir them for the duration of, due to the fact i am the simplest one in my own family who eats nuts and that i didn’t want to eat this complete recipe myself

EASY PINEAPPLE FLUFF RECIPES

INGREDIENTS:

  • 1 box (3.4 ounce) vanilla instant pudding mix
  • 1 20-ounce can crushed pineapple with juice (do NOT drain)
  • 1 8-ounce container Cool Whip, thawed
  • 2 cups miniature marshmallows
  • 1 cup sweetened shredded coconut
  • ½ cup chopped pecans, optional

INSTRUCTIONS:

  1. In a large bowl, stir together dry pudding mix and entire can of crushed pineapple with juice until well combined.
  2. Gently fold in the Cool Whip, marshmallows, coconut, and pecans, if using.
  3. Cover bowl with lid or saran wrap, and refrigerate for at least 2 hours prior to serving.

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