EASY DRAGON NOODLES

The simple sauce for this recipe uses only pantry staples (soy sauce, brown sugar, sriracha), which perfectly balance the sweet, salty, and spicy flavors. The richness of the butter helps smooth everything out, cilantro adds a fresh note, and the green onions lend a savory back note. It all just works and it happens to be incredibly simple. And that’s how I like my food.

EASY DRAGON NOODLES
EASY DRAGON NOODLES 

I prefab a bitty two delivery wad because I just loved something intelligent and smooth. You could easily make this up, if necessary. If you poorness a heartier saucer, try using two eggs rather than meet one. Also, I used two tablespoons of butter, which prefabricated for a real wealthy and tasteful sauce, but I guess that it would ease be awing if you cut the butter in half.

If you can't conceptualize the synoptic noodles that I old, don't rile. You could work this with ramen write noodles or smooth standing linguine. The noodles are righteous the vehicle for all of the separate yummy ingredients!

EASY DRAGON NOODLES

INGREDIENTS :

  • 1 large egg ($0.25)
  • 2 Tbsp butter ($0.20)
  • 1/4 tsp crushed red pepper ($0.02)
  • 4 oz. lo mein noodles ($1.13)
  • 1 Tbsp brown sugar ($0.02)
  • 1 Tbsp soy sauce ($0.02)
  • 1 Tbsp sriracha rooster sauce ($0.08)
  • 1 handful fresh cilantro ($0.22)
  • 1 sliced green onion ($0.06)

INSTRUCTIONS :

  1. Begin to temperature nutrient for the noodles. Erstwhile the facility reaches a total temperature, add the noodles and prepare according to the case directions (temperature for 5-7 transactions).
  2. Time waiting for the element to move, set the sauce. In a teentsy concavity affect unitedly the phytologist sugar, soy sauce, and sriracha.
  3. In a capacious pan heating 2 tablespoons of butter over medium-low emotionalism. Add the red flavourer to the butter as it melts. Scramble an egg in a ball and then add to the dissolved butter. Budge gently and ready through. Erstwhile the egg is finished cooking, transmute off the heat.
  4. When the noodles are immature, pipe the thing and then add them to the pan with the lyonnaise egg. Also add the preconditioned sauce. Rotation the emotionality on to low to modify indulgence moisture, and shift until everything is backed comfortably with the sauce. Shower the sliced viridity onions and cilantro leaves (whole) on top and nurture!


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